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IDENTIFIKASI RHODAMIN B PADA JAJANAN SEKOLAH DI KOTA BANDA ACEH

  • Ayu Nirmala Sari
  • Triya Elliyatri
  • Fazri Ardian Syah
  • et al.
KENANGA : Journal of Biological Sciences and Applied Biology (2023) 3(1) 54-60
DOI: 10.22373/kenanga.v3i1.3121
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Abstract

Snacks in the environment around the school freely are a problem that is very risky for biological pollution such as the occurrence of worms due to the presence of bacteria in food which disturbs health a lot. This research was conducted to find out how many snacks containing Rhodamine B are in the lives of elementary school children. Based on the results of the study it was found that only 5 samples showed dark red and purplish colors so that out of 20 samples there were only 5 positive rhodamine B and 15 negative rhodamine B

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APA

Ayu Nirmala Sari, Triya Elliyatri, Fazri Ardian Syah, Farisa Sabila, & Reni silvia Nasution. (2023). IDENTIFIKASI RHODAMIN B PADA JAJANAN SEKOLAH DI KOTA BANDA ACEH. KENANGA : Journal of Biological Sciences and Applied Biology, 3(1), 54–60. https://doi.org/10.22373/kenanga.v3i1.3121

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