Abstract
New retail fresh instant delivery has changed the traditional sales model of fresh products, and its emergence and development can to a certain extent solve the problems of traditional fresh food retailing industry such as inflexibility, high storage costs, and excessive loss, which has brought a new profit model to the fresh food retail industry. However, the new retail consumption model has generated new problems such as unreasonable layout of preposition warehouse, low distribution efficiency, and consumers' inability to intuitively feel the quality of products, etc., and its development path is still difficult. Based on the above background, this paper takes the operation of P e-commerce preposition warehouse as an example, through the use of EIQ analysis and ABC classification method to statistically analyze the customer order data of the warehouse, summarize the characteristics and laws of customer orders, and classify the customer orders and the products of the distribution center, then use this as the basis for optimizing the layout and storage arrangement of the preposition warehouse, improving the operational efficiency of the warehouse, and ultimately satisfying the customer's order requirements.
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CITATION STYLE
Fu, M., & Gao, X. (2024). Application of EIQ-ABC Analysis in the Layout Planning of P E-Commerce Preposition Warehouse. In Advances in Transdisciplinary Engineering (Vol. 48, pp. 519–528). IOS Press BV. https://doi.org/10.3233/ATDE231364
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