Abstract
PEANUT ALLERGY ACCOUNTS FOR THE MAJORITY of severe food-related allergic reactions. It tends to present early in life, and affected individuals generally do not outgrow it. In highly sensitized people, trace quantities can induce an allergic reaction. In this review, we will discuss the prevalence, clinical characteristics, diagnosis, natural history and management of peanut allergy.
Cite
CITATION STYLE
APA
Al-Muhsen, S., Clarke, A. E., & Kagan, R. S. (2003, May 13). Peanut allergy: An overview. CMAJ. Canadian Medical Association Journal. Canadian Medical Association. https://doi.org/10.1186/1710-1492-4-4-139
Register to see more suggestions
Mendeley helps you to discover research relevant for your work.
Already have an account? Sign in
Sign up for free