… <0.01) as well as and young child VA intake between baseline and endline. The project significantly improved food security among beneficiary HH where low food insecurity (score of 0…
CITATION STYLE
Grant, F., Okuku, H., Kakuhenzire, R., & Mwenda, M. (2019). Integrated Agriculture-Nutrition Education with Orange-fleshed Sweetpotato (OFSP) Improved Maternal Knowledge, Food-Security and Dietary Intakes in Rural Tanzania (P10-134-19). Current Developments in Nutrition, 3, nzz034.P10-134-19. https://doi.org/10.1093/cdn/nzz034.p10-134-19
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