Integrated Agriculture-Nutrition Education with Orange-fleshed Sweetpotato (OFSP) Improved Maternal Knowledge, Food-Security and Dietary Intakes in Rural Tanzania (P10-134-19)

  • Grant F
  • Okuku H
  • Kakuhenzire R
  • et al.
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Abstract

… <0.01) as well as and young child VA intake between baseline and endline. The project significantly improved food security among beneficiary HH where low food insecurity (score of 0…

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APA

Grant, F., Okuku, H., Kakuhenzire, R., & Mwenda, M. (2019). Integrated Agriculture-Nutrition Education with Orange-fleshed Sweetpotato (OFSP) Improved Maternal Knowledge, Food-Security and Dietary Intakes in Rural Tanzania (P10-134-19). Current Developments in Nutrition, 3, nzz034.P10-134-19. https://doi.org/10.1093/cdn/nzz034.p10-134-19

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