Abstract
The essential oil obtained from the leaves of Piper affinis hispidinervum C. DC was analysed by GC-MS. Sixteen substances were identified, corresponding to 98.9% of the oil. The major component (74.3%) was sarisan (1-allyl-2-methoxy-4,5-methylenedioxybenzene), identified by NMR spectroscopy. Safrole (18.4%) was also found in the oil. Copyright © 2001 John Wiley & Sons, Ltd.
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Bizzo, H. R., Lopes, D., Abdala, R. V., Pimentel, F. A., De Souza, J. A., Pereira, M. V. G., … Guimarães, E. F. (2001). Sarisan from leaves of Piper affinis hispidinervum C. DC (long pepper). Flavour and Fragrance Journal, 16(2), 113–115. https://doi.org/10.1002/ffj.957
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