Bioconversion of cinnamic acid derivatives by Schizophyllum commune

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Abstract

To investigate the production of useful phenols from plant resources, we examined the metabolism of cinnamic acid derivatives by a wood-rotting fungus, Schizophyllum commune. Four cinnamic acid derivatives (cinnamic, p-coumaric, ferulic, and sinapic acids) were tested as substrates. Two main reactions, reduction and cleavage of the side chain, were observed. Reduction of the side chain was confirmed in cinnamic acid and p-coumaric acid metabolism. The side chain cleavage occurred in p-coumaric acid and ferulic acid metabolism but the initial reactions of these acids differed. Sinapic acid was not metabolized by S. commune. p-Hydroxybenzaldehyde accumulation was observed in the culture to which p-coumaric acid was added. This suggests that S. commune is a useful agent for transforming p-coumaric acid into p-hydroxybenzaldehyde.

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Nimura, Y., Tsujiyama, S. ichi, & Ueno, M. (2010). Bioconversion of cinnamic acid derivatives by Schizophyllum commune. Journal of General and Applied Microbiology, 56(5), 381–387. https://doi.org/10.2323/jgam.56.381

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