Abstract
To obtain a thorough description of how are cattle transported in Spain with respect to the journey destination a survey was performed in 2004 and 2005. Information was obtained by means of a 119-parameters questionnaire, and 44 transport operators representative of the sector (27 slaughterhouses, 10 traders, and 7 cattle markets) were interviewed. Over 80% of journeys transported growing-finishing/finished animals, and about 3% of journeys transported both growing-finishing/finished and reproductive animals. With respect to farm transports, slaughter transports loaded in fewer farms (1.2 vs.
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CITATION STYLE
Averós, X., Riu, M., López, J., Herranz, A., Ribó, O., & Gosálvez, L. F. (2011). Transport of cattle in Spain: Technical, administrative and welfare aspects according to the destination. Archivos de Zootecnia, 60(230), 163–173. https://doi.org/10.4321/s0004-05922011000200001
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