Calfhood diseases have a major impact on the economic viability of cattle operations. This is the first in a three part review series on calf health from birth to weaning, focusing on preventive measures. The review considers both pre- and periparturient management factors influencing calf health, colostrum management in beef and dairy calves and further nutrition and weaning in dairy calves. © 2011 Lorenz et al; licensee BioMed Central Ltd.
CITATION STYLE
Lorenz, I., Mee, J. F., Earley, B., & More, S. J. (2011). Calf health from birth to weaning. I. General aspects of disease prevention. Irish Veterinary Journal. https://doi.org/10.1186/2046-0481-64-10
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