Mapping Customers’ Mind Value to Avoid Pseudo Needs in Consuming Drinks during Flight based on Ethical Marketing Approach

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Abstract

Mapping Customers’ Mind Value to Avoid Pseudo Needs in Consuming Drinks during Flight based on Ethical Marketing Approach

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APA

Fayazi, A., Naami, A., & Aghamusa, R. (2021). Mapping Customers’ Mind Value to Avoid Pseudo Needs in Consuming Drinks during Flight based on Ethical Marketing Approach. International Journal of Ethics & Society, 2(4), 38–47. https://doi.org/10.52547/ijethics.2.4.38

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