Promotion of thermal imidization of semi-aliphatic polyimide precursors by incorporation of polyethylene glycol and their modified solid structures

6Citations
Citations of this article
13Readers
Mendeley users who have this article in their library.

Abstract

Thermal imidization reaction of semi-aliphatic poly(amic acid)s (PAAs) prepared from four different semi-aliphatic dianhydrides and 2,2’-bis(trifluoromethyl)-4,4’-diaminobiphenyl (TFDB) was effectively promoted by adding a low-Mw polyethylene glycol (PEG) into the PAAs solutions. The noticeable reduction of imidization temperature is attributable to the plasticizing effects of PEG on the PAA chains. The molecular motions of PAA chains are maintained at elevated temperatures owing to the high decomposition and evaporation temperatures of PEG. Moreover, birefringence and refractive index measurement revealed that more isotropic chain-orientation and dense molecular packing were formed in the PI films cured with PEG. The modified solid structures lead to the better physical properties especially for optical and photonic applications.

Cite

CITATION STYLE

APA

Uchida, S., Ishige, R., Takeuchi, T., & Ando, S. (2017). Promotion of thermal imidization of semi-aliphatic polyimide precursors by incorporation of polyethylene glycol and their modified solid structures. Journal of Photopolymer Science and Technology, 30(2), 139–146. https://doi.org/10.2494/photopolymer.30.139

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free