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Risk factors for developing food-induced bronchospasm during oral food challenge

Pediatric Allergy and Immunology
DOI: 10.1111/pai.12745
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Lagreula, M., Chiriac, A. M., Leoni, M. C., Demoly, P., & Caimmi, D. (2017, September 1). Risk factors for developing food-induced bronchospasm during oral food challenge. Pediatric Allergy and Immunology. Blackwell Publishing Ltd. https://doi.org/10.1111/pai.12745

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