KARAKTERISTIK STRUKTUR ANATOMI DINDING SEL JABON MERAH (Anthocephalus macrophyllus) PROVENANSI WAJO

Abstract

Characteristics of anatomy structure cell walls can be used as a reference to determine the quality of wood, especially in the final product. Variability anatomy of wood is varies greatly between species, parts of the stem and place of growth and provenance. For the purpose of the study, teak wood samples from Wajo provenance. This study aims to identify the structure anatomy characteristics cell wall of jabon merah from Wajo provenance. The structure anatomy cell wall observed were a microfibril angle (MFA), a pit in cell wall, perforation plate, and tylosis. Results showed that the structure anatomy cell wall characteristics jabon merah from Wajo provenance had a MFA values of 22.21°,intervessel pits polygonal alternating, scalariform perforation plates, and have a tylosis in the vessel.