Comparison of the Quality of the Japanese Pear 'Nijisseiki'(Pyrus serotina Rehd. var. culta) grown in Japan and California (USA)

UEMATSU, H., SATO, M., KUBOI, S., IKEDA, Y., NIBE, A., OHTSUBO, T., … URIU, K. (1997). Comparison of the Quality of the Japanese Pear ’Nijisseiki’(Pyrus serotina Rehd. var. culta) grown in Japan and California (USA). Food Preservation Science, 23(4), 185–192. https://doi.org/10.5891/jafps.23.185