"Tercera Edad" y prácticas alimentarias: entre la autonomía, las ayudas y el cuidado

  • Espeitx Bernat E
  • Contreras Hernández J
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Abstract

The authors analyse reciprocal relations as a human resource for old people. They point out the multiplex contents of social relationships that enable and sustain distribution and allocation of resources and the changing forms of everyday interdependences.

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Espeitx Bernat, E., & Contreras Hernández, J. (2002). “Tercera Edad” y prácticas alimentarias: entre la autonomía, las ayudas y el cuidado. ENDOXA, (15), 135–151. https://doi.org/10.5944/endoxa.15.2002.5041

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