NILAI TAMBAH DAN KELAYAKAN FINANSIAL PRODUK KERUPUK SAMILER PADA INDUSTRI RUMAHTANGGA “MAJU JAYA”

Abstract

IRT Maju Jaya has produced samiler crackers with a production capacity of 100 kilograms per day. However, the added value and business feasibility have never been analyzed. The purpose of this study was to analyze the added value of the samiler cracker-making business. Respondent in the study was the owners of IRT Maju Jaya. The analytical method used is the formulation of added value Hayami, R / C, B / C, BEP product, and BEP Price. The results showed that IRT Maju Jaya was able to produce added value of cassava cracker production of Rp. 14406.38. This results indicate that the business of making samiler crackers is suitable as an alternative to a household scale business.