Abstract
Sandalwood (Santalum album L.) is a traditional incense, and its essential oil is used in fragrances. The hexane extract from Indian sandalwood chips had a sandalwood odour similar to sandalwood chips, but it clearly differed from that of commercial essential oil. By fractional distillation of the extract under reduced pressure, a fraction was obtained that had a sandalwood-like odour and contained several unknown formyl compounds as the main constituents. Santalyl formates were isolated as new components from this fraction by chromatography and characterized by 1H- and 13C-NMR spectroscopy. These constituents were less abundant in the commercial essential oil than in the hexane extract. Santalyl formates were synthesized from the corresponding alcohols. Copyright © 2010 John Wiley & Sons, Ltd.
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Hasegawa, T., Toriyama, T., Ohshima, N., Tajima, Y., Mimura, I., Hirota, K., … Yamada, H. (2011). Isolation of new constituents with a formyl group from the heartwood of Santalum album L. Flavour and Fragrance Journal, 26(2), 98–100. https://doi.org/10.1002/ffj.2020
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