Further isolation of coumarin from Angelica pubescens Maxim f. Shan et Yuan.

  • Liu J
  • Xu S
  • Meng Z
  • et al.
ISSN: 1003-1057
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Abstract

The roots and rhizomes of Angelica pubescens Maxim f. Shan et Yuan were extd. with 80% ethanol for 3 times. After removing the solvent under reduced pressure, the concd. material was suspended in H2O and extd. successively with CHCl3, EtOAc and n-BuOH. 9 Coumarin compds. were isolated and they were identified as columbianedin, osthol, bergapten , isoimperatorin, angelidiol (I), nodakenetin (II), marmesinin (III), columbianin (IV) and meranzin hydrate (V). Among them compd. I was a new natural product and compds. II-V were isolated for the first time from this plant. [on SciFinder(R)]

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APA

Liu, J., Xu, S., Meng, Z., Yao, X., & Wu, Y. (1997). Further isolation of coumarin from Angelica pubescens Maxim f. Shan et Yuan. Section Title: Plant Biochemistry, 6(4), 221–224.

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